Hey everyone, it’s Carrillo, welcome to my recipe page. Today, we’re going to make a special dish, gf cinnamon-lemon cookies. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

GF Cinnamon-Lemon Cookies is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They are nice and they look wonderful. GF Cinnamon-Lemon Cookies is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have gf cinnamon-lemon cookies using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make GF Cinnamon-Lemon Cookies:

1. Take 1 stick (8 tbl.) undalted butter, softened
2. Get 1 cup sugar
3. Take 2 large eggs, at room temperature
4. Get 1 tsp. vanilla extract
5. Prepare 2 cups all-purpose gluten-free flour
6. Get (add 1 tsp. zanthan gum to flour if not in flour blend already)
7. Get 2 tsp. ground cinnamon
8. Make ready 1 tsp. grated lemon peel
9. Take 1/2 tsp. baking powder
10. Take 1/4 tsp. salt
11. Prepare Cinnamon sugar- 1/4 cup sugar & 1 tsp. cinnamon, stir

Step by Step to make GF Cinnamon-Lemon Cookies:

1. Mix the butter, sugar, eggs, and vanilla in a large bowl until well blended.
2. Add flour, cinnamon, lemon peel, baking powder, and salt to butter mixture and blend well.
3. Cover and refrigerate for 1-2 hours.
4. Preheat oven to 350 degrees F.
5. Line baking sheets with parchment and lightly spray with oil.
6. Shape dough into small balls, about 3/4" in diameter. Roll balls and coat in cinnamon sugar.
7. Place cookies 1 inch apart on prepared cookie sheet and bake 8-10 minutes or until the bottoms of the cookies are lightly browned. Cool for a minute in the pan then remove to rack to cool completely.

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