Hey everyone, it’s O’Neill, welcome to my recipe website. Today, I’m gonna show you how to make a distinctive dish, ladies finger fry (dry roast) vegan. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Ladies finger fry (dry roast) vegan is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Ladies finger fry (dry roast) vegan is something which I’ve loved my whole life.

Bendakaya Vepudu - Lady's Finger / Okra Fry - Andhra Telugu Food. Bhindi Fry Recipe-How To Make Okra Fry-Bhindi Fry Masala By Harshis Kitchen Indian Recipes. Ladies finger fry or bendakaya fry recipe, quick and easy stir fry to accompany rice or phulka.

To get started with this recipe, we have to first prepare a few components. You can have ladies finger fry (dry roast) vegan using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Ladies finger fry (dry roast) vegan:

1. Prepare 250 grm ladies finger
2. Make ready Onion 1 sliced
3. Take Garlic 4 clove sliced
4. Take 3 slices Ginger
5. Take Curry leaves 1 strand
6. Get 1 Dry chilli
7. Make ready 1 tbls Kashmiri chilli powder
8. Make ready 1 tbls Corriender powder
9. Make ready to taste Salt
10. Get 1/2 tsp Lime juice (to sprinkle)
11. Make ready Mix spices 1/2 tsp (fennel seeds,mustard,urad dhall, fenugreek)

This dish can be prepared in many different ways with regular spice powders. I love lady finger, but some people avoid due to its slimy nature. I was in the same category untill I heard this from my Big Aunt. She told me to add curd Add in curd and mix well.

Steps to make Ladies finger fry (dry roast) vegan:

1. Add oil in pan. Fry onion, garlic, ginger, spice mix, curry leaves & dry chilli. Stir. Cook untill onion turn glassy
2. Add ladies finger. Stir well.
3. Add salt,chillie powder, corriender powder. Stir well. Cook for 2 minutes. Sprinkle lime juice. Stir and mix well. Cook for 5 minutes.

Fry this on high heat till the curd evaporates and the lady finger gets nicely browned. Adding curd makes the sliminess out. Wash and dry the ladies finger on a towel. Drying them will remove the excess moisture and help in faster browning while cooking. Once the ladies finger is cooked, remove from heat and set aside.

So that’s going to wrap it up with this exceptional food ladies finger fry (dry roast) vegan recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this site on your browser, and share it to your family, colleague and friends. Thank you for reading, I hope My webpage becomes “the place to be” when it comes to ladies finger fry (dry roast) vegan cooking. Go on get cooking!