Hey everyone, it is me again, Bethany, welcome to my recipe website. Today, we’re going to prepare a special dish, ketchup rice. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

It's simple, delicious, and a perfect way to This fried rice is a Japanese children's favourite! It is commonly called Ketchup rice or chicken rice because of the two. It's like crackers and You pretty much need some cold rice, whatever veg you've got layin around, some ketchup and an egg.

Ketchup Rice is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Ketchup Rice is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have ketchup rice using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Ketchup Rice:

1. Make ready 2 rice cups Japanese rice (about 300g)
2. Take 320 ml water
3. Prepare 1 cube bouillon (ex.Maggi)
4. Take 1 onion
5. Make ready 4-5 green bell peppers
6. Prepare sausages or chicken
7. Prepare frozen mixed vegetables (carrots, green peas, and corns)
8. Prepare 3 Tbsp sake (or white wine)
9. Make ready 5 Tbsp ketchup
10. Prepare some vegetable oil

I eat rice with ketchup is this normal? Return rice to pan and toss until well combined with vegetables. Add thinned ketchup and cook, stirring and tossing, until ketchup sauce is reduced and each grain of rice is separate and coated in a shiny. Boil white rice (regular or instant - follow package directions.) Add ketchup (amount according to taste.) Enjoy warm or cold! *Extra rice can be stored in fridge for future meals.

Instructions to make Ketchup Rice:

1. Dissolve the bouillon cube with hot water (less than 320ml). Make the total amount of bouillon 320ml and pour it over the (rinsed) rice. Leave it for more than 60 minutes.
2. Cut the onion, bell peppers, and sausages (or chicken) in small pieces.
3. Spread the oil in a pan and fry the onion. Then add the bell peppers, sausages and the frozen vegetables. Fry well.
4. Add the sake and ketchup in the rice. Then pour them into the pan. Make the surface flat. Make sure the rice is soaked in the water.
5. Put a lid over the pan. Lower the heat when it boils and cook for 10-15 minutes. Leave it for another 15 minutes without heating WITH the lid on.
6. Open the lid, mix well and enjoy!

Spanish Rice Stuffed MarrowSearching for Spice. You'll have fans flocking to your house all big game long (and trust me Add another tablespoon of oil. Add rice and fry for one minute, then stir in ketchup and soy sauce until. The rice is usually pan-fried with ketchup and chicken, then wrapped in a thin sheet of egg omelette. It's one of my children's favorite meals with fried rice, eggs, and lots of ketchup.

So that’s going to wrap this up with this special food ketchup rice recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope My webpage becomes “the place to be” when it comes to ketchup rice cooking. Go on get cooking!