Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, fried breadfruit (tostones de pana) with "fancy sauce" (mayo/ketchup). One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Fried Breadfruit (Tostones de pana) with "Fancy Sauce" (Mayo/ketchup) is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Fried Breadfruit (Tostones de pana) with "Fancy Sauce" (Mayo/ketchup) is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook fried breadfruit (tostones de pana) with "fancy sauce" (mayo/ketchup) using 5 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Fried Breadfruit (Tostones de pana) with "Fancy Sauce" (Mayo/ketchup):

1. Prepare 1 Breadfruit
2. Take 1 1/2 cup Canola oil
3. Prepare 1 dash Granulated garlic
4. Get 4 tsp ketchup
5. Make ready 1 tbsp Mayonnaise

Instructions to make Fried Breadfruit (Tostones de pana) with "Fancy Sauce" (Mayo/ketchup):

1. Cut breadfruit in cubes
2. Heat oil
3. Fry the cubed breadfruit just until they are tender…(pinch with a fork)
4. Take them out of the oil and smash them flat and put them back in the oil and keep frying them until nice and golden…
5. Once they are ready set aside.(You can sprinkle them with powder garlic) Yummy!!! And in a separate bowl mix the ketchup, mayonnaise and granulated garlic…and voila fancy sauce is made!!!

So that is going to wrap it up for this exceptional food fried breadfruit (tostones de pana) with "fancy sauce" (mayo/ketchup) recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this webpage in your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope My site becomes “the place to be” when it comes to fried breadfruit (tostones de pana) with "fancy sauce" (mayo/ketchup) cooking. Go on get cooking!