How to Prepare Speedy Kale Stir Fry

Emilie Cunningham   13/07/2020 14:14

Kale Stir Fry
Kale Stir Fry

Hello everybody, it is Carrillo, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, kale stir fry. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Kale Stir Fry is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Kale Stir Fry is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have kale stir fry using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Kale Stir Fry:
  1. Prepare 2 Cups Chopped Kale
  2. Make ready 1 Onion chopped
  3. Prepare 1 Green chilli
  4. Take 1/2 tsp Mustard seeds
  5. Take 1 tsp Cumin seeds
  6. Take 1/4 tsp Hing
  7. Prepare 1/4 tsp Turmeric
  8. Make ready 1 tbsp Oil
  9. Take 2 tbsp Grated Coconut
  10. Get As needed Salt
Steps to make Kale Stir Fry:
  1. Heat oil in pan once hot add mustard and cumin seeds. Once mustard splutter completely, add chopped onion. - - Once onion sauted add green chilli. Add turmeric and hing. Add salt.
  2. Now add chopped kale and saute for 3 to 5 minutes in low flame. - - Check salt and garnish with grated coconut.
  3. Serve hot with rice or roti.

So that’s going to wrap this up with this special food kale stir fry recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this webpage on your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope this site becomes “the place to be” when it comes to kale stir fry cooking. Go on get cooking!

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