Hello everybody, it’s Kayley, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, stir-fry king prawns in curry powder & egg. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

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Stir-fry King prawns in curry powder & egg is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Stir-fry King prawns in curry powder & egg is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have stir-fry king prawns in curry powder & egg using 17 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Stir-fry King prawns in curry powder & egg:

1. Take 225 King Prawns
2. Prepare 2.5 Tbsp Curry powder
3. Get 1 Tbsp Garam masala
4. Prepare 1/4 Tsp Turmeric powder
5. Get 3 Tbsp Oyster sauce
6. Prepare 3 Tbsp Light soy sauce
7. Make ready 3 Tsp sugar
8. Make ready 1 brown onion
9. Get 1 Tbsp Chopped garlic
10. Prepare 2 Tbsp cooking oil
11. Prepare 3 eggs
12. Make ready 1 red pepper
13. Make ready 1-2 spring onion
14. Get 10 Tbsp full fat milk
15. Make ready Salt & pepper
16. Get 1 Tbsp Thai chilli paste (Nam Prik Pao)
17. Prepare Coriander to garnish

Spring onions, garlic and ginger give an authentic Cantonese Add the prawns to the garlic and ginger, fry for one minute, tossing the wok or stirring the prawns with a spoon a couple of times. For the chilli sauce, heat a wok over high heat until just smoking, then add the oil and chilli powder. Stir fried king prawns with snow peas in oyster sauce and soy sauce. Stir fried king prawns with chilli sauce and some vegetables.

Step by Step to make Stir-fry King prawns in curry powder & egg:

1. Mix 2 Tbsp curry powder, garam masala, tumeric, milk, Nam Prik poa, oyster sauce, soy sauce, sugar into small bowl or jug.
2. Beat 3 eggs lightly in separate bowl
3. Heat up the pan to medium heat, add cooking oil. Then soften the onion and garlic.
4. With high heat, add prawns to the pan. Stir-fry until they are orange (quick one please)
5. Quickly add the rest of vegetable and our mixed curry sauce. Stir and let them cook for a bit.
6. Quickly add beaten egg and stir. Add salt & pepper to season.
7. Now it’s ready to be served.

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