Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, mixed vegetable stir-fry. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Vegetable stir-fry is a quick and easy Chinese dish. Stir-frying adds a whole new dimension to your plain vegetables, only if you do it right. Your lustrous, gorgeous vegetable stir fry with remarkable texture will knock your socks off.

Mixed vegetable stir-fry is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Mixed vegetable stir-fry is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have mixed vegetable stir-fry using 13 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Mixed vegetable stir-fry:

1. Take 1 Tbsp Vegetable Oil
2. Make ready 1 Clove Garlic
3. Get 1 Broccoli
4. Take 1 Carrot
5. Prepare 100 g Baby Corns
6. Prepare 75 g Mangetout
7. Prepare 2 Tbsp Oyster Sauce
8. Take 1 Tbsp Light Soy Sauce
9. Make ready 1 Tbsp Maggi Sauce
10. Get 1 Tsp Sesame Oil
11. Prepare 1/2 Tsp Sugar
12. Prepare 2 Tbsp Water
13. Get Salt & white pepper

Add two or three tablespoons of the vegetable broth and heat briefly. How is this mixed vegetable stir fry made? Drain and transfer to a wok. Stir fry for a couple of minutes with a little bit of fragrant sesame oil and garlic to give it flavor.

Steps to make Mixed vegetable stir-fry:

1. Cut vegetables to pieces.
2. Boil some water with a good pinch of salt.
3. Blanch your vegetables, by putting the carrots in the boiling water for 30 seconds before putting in the baby corn, broccoli, and mange tout respectively. Refresh them in iced water and leave them on the side.
4. Bruise and chop the garlic
5. Heat the oil in a wok. Then stir fry the chopped garlic. Then add the vegetables and stir with high heat until they soften.
6. Then add the sauces, sesame oil, sugar and water. Keep stir-frying them and ensure that all vegetables are coated in the sauce. Serve immediately.

This vegetable stir-fry sings with so much flavor, you'll forget how healthy it is. The stir-fry sauce is only one of the keys to this great recipe. Add oil, swirling to coat sides. Plate and serve this healthy tilapia and mixed vegetable stir-fry! Heat the oil in a stir-fry pan.

So that is going to wrap it up with this special food mixed vegetable stir-fry recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this webpage on your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope this page becomes “the place to be” when it comes to mixed vegetable stir-fry cooking. Go on get cooking!