Hello everybody, it is O’Neill, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, american chopsuey with prawns. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

American Chopsuey with Prawns is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. American Chopsuey with Prawns is something that I have loved my entire life.

American chopsuey is an all time favourite for all Indo Chinese food lovers. The combination of crispy noodles, crunchy vegetables & Prawns 🍤 with tangy sauce makes. American Chopsuey is a delicious dish prepared with crispy noodles and stir-fried vegetables.

To begin with this recipe, we must first prepare a few ingredients. You can cook american chopsuey with prawns using 27 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make American Chopsuey with Prawns:

1. Make ready For Marination:-
2. Make ready 500 gms Prawns
3. Prepare 1 Tbsp Ginger Garlic paste
4. Make ready 1 Tbsp corn Flour
5. Make ready 1 Tbsp Salt
6. Get 1 Tbsp Black pepper powder
7. Take For Gravy:-
8. Prepare 1 Yellow capsicum
9. Prepare 1 Red capsicum
10. Take 1 Green capsicum
11. Prepare 1 cup Cabbage
12. Get 1 carrot
13. Get 2 Tbsp Ginger Grated
14. Get Ginger Julienne
15. Make ready 1 Onion
16. Prepare 2 stems Spring Onion
17. Make ready 1 Tbsp Salt
18. Prepare 1 Tbsp Sugar
19. Get For sauce:-
20. Make ready 1 Tbsp Dark Soy Sauce
21. Take 2 Tbsp Vinegar
22. Make ready 5 Tbsp Tomato puree
23. Take 4 Tbsp Tomato ketchup
24. Take 3 Tbsp Chilli Sauce
25. Take 500 gms Yellow Noodle (Boiled in salt water)
26. Prepare 2 Tbsp Corn Flour
27. Prepare Oil for frying

When served atop crisp-fried Hakka noodles, it makes a truly sumptuous treat that is both filling and tasty! Veg American Chopsuey Recipe with step by step pics. American chopsuey is one of the most popular fusion chinese recipes that is made in india. Veg chop suey can be made both With Boiled noodles and Fried crispy noodles.

Instructions to make American Chopsuey with Prawns:

1. Firstly Marinated Prawns. Take a big bowl add prawns, ginger garlic paste, salt, black pepper & corn flour mix it well. Refrigerate for 30 mins.
2. Combine all sauces in a small bowl. Tomato puree, tomato ketchup,chilli sauce, vinegar & dark soy sauce. Mit it well.
3. Heat a pan & shallow fry marinated prawns. Fry for 8-10 mins on medium flame. Once it turns light brown remove it & place it on a plate.
4. Use the same pan & saute ginger garlic, spring onion, onion. Sauté for a min or until it turns translucent. Add cabbage, carrot, yellow, red & green capsicum. Stir fry for 2 min vegetables. Add salt & sugar. Add prawns & stir fry on high heat 2 mins. Stir in the mixed sauce. Add 1 cup water & mix. Now lets prepare the corn flour slurry. Pour the corn flour slurry in the gravy. Stir continuously until the gravy thickens & turns glossy. Gravy is ready.
5. Take a big bowl add yellow noodle & 2 Tbsp cornflour to coat noodles. Deep fry in hot oil till light brown & crisp.
6. Pour the gravy on top of crispy noodle. American chop Suey with prawns is ready. Enjoy 🙂

In this recipe I have shared the method of making with fried noodles. American Chop Suey is an Indo Chinese dish which is available in all the Chinese restaurants in India. But in America, 'American Chopsuey' refers to a pasta dish made with Macaroni and Beef. Only God knows how the Indo Chinese dish got its name as AMERICAN Chopsuey. American Chopsuey is another one of those brilliant twists put to Chinese cuisine.

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