Hey everyone, it’s O’Neill, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, matcha green tea and white chocolate cookies. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Matcha Green Tea and White Chocolate Cookies is one of the most well liked of current viral meals in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Matcha Green Tea and White Chocolate Cookies is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook matcha green tea and white chocolate cookies using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Matcha Green Tea and White Chocolate Cookies:

1. Take 100 g (3.5oz)unsalted butter
2. Get 50 g (1/4 U.S.cup)granulated sugar
3. Make ready 100 g (1/2U.S.cup)brown sugar
4. Make ready 1 pinch salt
5. Prepare 1 Egg
6. Make ready 150 g (5 and 1/4oz)all purpose flour
7. Make ready 1 Tbsp matcha green tea powder
8. Get 1/4 tsp Baking Soda
9. Get 1/2 U.S. cup coarsely chopped white chocolate or white chocolate chips

Steps to make Matcha Green Tea and White Chocolate Cookies:

1. Preparation: Preheat the oven to 330F. Shift flour, green tea, and baking soda together.
2. Microwave butter until it's melted. Combine the sugar and butter together. Add the egg and salt, then mix.
3. Combine all powder ingredients with a spatula. Add the white chocolate.
4. Drop cookie dough in rounded tablespoonfuls onto the parchment paper. Leave a space between each piece of dough.
5. Bake 6 to 8 min. Don't over bake!
6. Nice Green tea aroma!!!!
7. Yum!

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