Simple Way to Prepare Award-winning Bombay Sliders with Curry Sauce

Fannie Jenkins   09/08/2020 17:03

Bombay Sliders with Curry Sauce
Bombay Sliders with Curry Sauce

Hello everybody, it’s O’Neill, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, bombay sliders with curry sauce. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Bombay Sliders with Curry Sauce is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Bombay Sliders with Curry Sauce is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have bombay sliders with curry sauce using 20 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Bombay Sliders with Curry Sauce:
  1. Prepare Curry Sauce
  2. Make ready 3/4 cup mayonnaise (option to use light)
  3. Prepare 2 1/4 tsp curry powder
  4. Make ready 1 1/2 tbs plain yoghurt
  5. Get 1 1/2 tbs ketchup
  6. Prepare 1 garlic clove, minced
  7. Take Sliders
  8. Prepare 2 lb ground turkey meat
  9. Get 2 slices bacon, finely chopped
  10. Get 1/4 cup mayonnaise (option to use light)
  11. Get 6 tbs fresh cilantro, finely chopped
  12. Prepare 1/4 cup scallions, finely chopped (about 4 scallions)
  13. Make ready 2 tbs minced ginger
  14. Make ready 4 tsp curry powder
  15. Prepare 2 tsp cumin
  16. Get 1 tsp paprika
  17. Get 1 tsp salt
  18. Get Vegetable oil for brushing the grill
  19. Get 12 Hawaiian rolls, sliced
  20. Make ready Tomato, lettuce, red onion etc. for topping (optional)
Instructions to make Bombay Sliders with Curry Sauce:
  1. To create the sauce, combine all ingredients in a small bowl. Let stand at room temperature while preparing sliders.
  2. To create the sliders, place first 10 ingredients in a large bowl. Mix with a fork or your hands until just blended. Divide mixture into 12 equal portions. With wet hands, form each portion into a patty about 1 inch thick.
  3. Build a medium-hot fire on a grill. Brush grill grate with oil. Grill patties until cooked through, about 3 minutes per side.
  4. Assemble sliders, topping each with curry sauce and your favorite burger toppings. Enjoy!

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