Recipe of Any-night-of-the-week My Kickin’ Chuck Burger
Katherine Gonzalez 02/08/2020 09:27
My Kickin’ Chuck Burger
Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, my kickin’ chuck burger. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
My Kickin’ Chuck Burger is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. My Kickin’ Chuck Burger is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have my kickin’ chuck burger using 23 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make My Kickin’ Chuck Burger:
Take Patties:
Take chuck steak (or pre-made burgers are fine)
Get Olive oil
Make ready Burger glaze:
Get English mustard
Make ready ketchup
Make ready hot sauce (any similar to Sriracha is fine)
Make ready maple syrup
Prepare Other burger filling elements:
Prepare x brioche buns
Make ready red onion sliced into rings
Take a lime
Prepare sliced jalapeños
Take sliced gherkins
Take Large tomato sliced
Take extra mature Cheddar (any hard cheese will work)
Prepare Burger sauce:
Prepare of an iceberg lettuce finely sliced
Get red onion sliced
Take heaped tablespoons of mayo
Take Generous few splashes of Worcester sauce
Get ketchup
Prepare hot sauce (any similar to Sriracha is fine)
Instructions to make My Kickin’ Chuck Burger:
Divide your chuck steak into 4 and form into burger patties (you want to ensure that these are the same size as the buns). Season with salt and pepper
Pop onto a plate and chill in the fridge whilst preparing your other burger fillings
Next you can crack on with your burger glaze by mixing the English mustard, ketchup, hot sauce and maple syrup together in a small dish
Squeeze your lime over your red onion rings and set aside. The lime juice will soak into the onions and this will cut through the other flavours within the burger by adding acidity
You can then start making the burger sauce which has been inspired by the flavours of the famous McDonalds burger sauce as it has the same tanginess. Mix your lettuce, red onion, mayo, Worcester, ketchup and hot sauce together and set aside until ready to build your burger
Then, let’s pay some attention to your burger patties. Firstly, rub each pattie all over with olive oil and then add to a pan on a high heat. Whilst the bottom of your burger is frying, paint your burger glaze onto to the top half. After 1-2 minutes flip, and then paint the bottom half that was cooking (now the top half) with the burger glaze and leave for 1-2 minutes
Flip another couple of times over the next 4 minutes and re-glaze if required (leave some of the glaze aside as we will rub this onto the burger bottom and lid when building the burger at a later date). The burgers should now be browned and have soaked in all of that lovely glaze. Cooking for only six-eight minutes will mean that the centre of your beef Pattie is still nice and pink which is absolutely fine if using good quality butchers chuck steak. Cook for longer if using pre-made
Place two slices of cheese on the top of each burger and then cover with tinfoil so that the cheese can begin to melt. This will only take a few minutes
Cut your brioche buns in half and place into another non-stick pan on a medium heat to nicely toast
Now it’s time to assemble your burger! Rub the lid and bottom of your burger buns with the rest of your glaze and then build in the following order-
A couple of heaped tablespoon of your lettuce based burger sauce - -Your cheesy burger - -A slice of tomato - -A couple of your lime soaked onion rings - -A few slices of jalapeños and gherkins - -Place your burger lid on top and give it a good squish - -Pierce a wooden skewer into it to keep in place
Dive in and enjoy the most EPIC burger EVER
So that’s going to wrap it up for this special food my kickin’ chuck burger recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this webpage in your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope this webpage becomes “the place to be” when it comes to my kickin’ chuck burger cooking. Go on get cooking!