Hello everybody, it’s Carrillo, welcome to our recipe website. Today, I will show you a way to make a special dish, alligator jambalaya. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Alligator Jambalaya is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Alligator Jambalaya is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook alligator jambalaya using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Alligator Jambalaya:

1. Get 1 large Onion
2. Get 1 stick Celery
3. Make ready 1 Salt, pepper, garlic powder, parsley
4. Make ready 2 lb Alligator! If you don't or can't get alligator use chicken and pork
5. Make ready 1 lb Andouille or beef sausage
6. Prepare 3 cup Rice
7. Prepare 5 cup Water
8. Make ready 1 Bell pepper red or green or 1/2 each is what I use
9. Prepare 2 tbsp Kitchen bouquet

Instructions to make Alligator Jambalaya:

1. Preheat oven to 425
2. Mix all ingredients together in a Dutch oven and bake covered for about two hours
3. After first 45 minutes stir you may need to add another 1/2 cup of water
4. Continue baking till rice is fully cooked. If rice is too mushy for your taste bake for 10-15 minutes uncovered

So that’s going to wrap it up with this exceptional food alligator jambalaya recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope My site becomes “the place to be” when it comes to alligator jambalaya cooking. Go on get cooking!