Hello everybody, it is Carrillo, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, green tea hot chocolate on a stick. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Green Tea Hot Chocolate on a Stick is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. Green Tea Hot Chocolate on a Stick is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook green tea hot chocolate on a stick using 4 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Green Tea Hot Chocolate on a Stick:

1. Make ready 200 g Chopped White Chocolate
2. Prepare 2 tbsp Matcha Green Tea powder
3. Prepare 2 tbsp Hot water
4. Make ready 2 tsp Condensed Milk

Step by Step to make Green Tea Hot Chocolate on a Stick:

1. Lay out parchment paper on your 3 inch × 8 inch square mold. (or you can use silicon ice-cube tray.)
2. In a cup, put in the green tea powder, then add hot water and whisk until green tea powder is completely dissolved.
3. In a bowl, add chocolate and condensed milk, then melt them in a double boiler. (Keep your water warm like bathtub water, please do not boiling it. White Chocolate separates easily.)
4. Add Matcha Green tea into the chocolate. Stir it with a spatula.
5. Pour it in the mold or ice-cube tray. Cool in the refrigerator until set.
6. Cut into 12 pieces, and push sticks into each cubes.
7. To make Hot Chocolate: Heat a mug of a mik, and put a chocolate into the milk and mix well! Woo! Yum!!!
8. You can enjoy eating it as chocolate fudge also!

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