Hey everyone, it’s O’Neill, welcome to our recipe website. Today, I’m gonna show you how to make a distinctive dish, sweet and sour fish fillet. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Sweet and Sour Fish Fillet is one of the most well liked of current viral meals on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Sweet and Sour Fish Fillet is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have sweet and sour fish fillet using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Sweet and Sour Fish Fillet:

1. Prepare 2 pcs fish Fillet, cut into big cubes
2. Make ready Half carrot
3. Prepare 1 small green bell pepper
4. Take Ketchup
5. Make ready 1 little vinegar
6. Get Sugar
7. Take Onion

Step by Step to make Sweet and Sour Fish Fillet:

1. Sauce: Mix ketchup, sugar, vinegar. Keep mixing until the sugar will dissolved. Set aside
2. Coat the Fillet with flour then fry it. Set aside
3. Stir fry onion until translucent, then add carrot. Add a little water to soften the carrot. Then add in bell pepper and the sauce. Simmer. Lastly add the fish Fillet gently mixing it. Let the Fillet absorbs the sauce. Taste it if the blending of sweet and Sour suits your taste. If not add some more sauce. Serve

So that is going to wrap this up with this special food sweet and sour fish fillet recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope My webpage becomes “the place to be” when it comes to sweet and sour fish fillet cooking. Go on get cooking!