Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, nimbu pani (lemon juice). One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

In this video I will show you how to make Nimbu Pani in very different style. Please watch this video till end and please subscribe my channel. Squeeze all lemons to remove juice and strain the juice to remove seeds.

Nimbu pani (lemon juice) is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Nimbu pani (lemon juice) is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have nimbu pani (lemon juice) using 7 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Nimbu pani (lemon juice):

1. Get 1 . Juices of 3 lemon
2. Get 2 . Ginger - small inch
3. Prepare 3 . Water - 4 cups
4. Make ready 4 . Sugar as per taste
5. Get 5 . Salt - a pinch
6. Prepare 6 . Ice cubes
7. Make ready 7 . Lemon slices, Chia seeds and mint leaves for garnishing

Make sure to make a large pitcher worth as everyone will fight over it! nimbu pani recipe also called shikanji or Indian lemonade is the go to drink on hot Indian summer days. In fact so popular is this Indian drink, that shikanji To make nimbu paani, in a bowl take some lemon juice, add powdered sugar. You can also use grained sugar but we have used powdered sugar as it. The straight translation of nimbu pani is lemon water aka lemonade.

Steps to make Nimbu pani (lemon juice):

1. In a blender jar, blend together the lime juice, ginger, water, salt and sugar.
2. Serve in a glass with ice cubes, lemon slices, Chia seeds and mint leaves. - (you can add more lime juice as per your choice)

Nimbu is also known as limbu in India. So this drink is called limbu pani as well. This is healthy summer beverage recipe compared to drinking carbonated drinks. Since lemon juice is added it has high concentration of Vitamin C. Shikanji :The best part about Nimbu Pani is that it instantly refreshes and gives energy to you in the unbearable summer heat.

So that’s going to wrap this up for this special food nimbu pani (lemon juice) recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this site on your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope My site becomes “the place to be” when it comes to nimbu pani (lemon juice) cooking. Go on get cooking!