Hello everybody, it is Kayley, welcome to our recipe website. Today, I will show you a way to make a distinctive dish, grandma's pot roast. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Grandma's Pot Roast is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Grandma's Pot Roast is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook grandma's pot roast using 12 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Grandma's Pot Roast:

1. Take 3 lb chuck pot roast
2. Take 1 1/2 cup beef broth
3. Get 6 small baby red potatoes; halved
4. Prepare 2 cups baby carrots
5. Prepare 1 yellow onion; sliced
6. Make ready to taste garlic salt
7. Get to taste ground pepper
8. Take 3 tsp dijon mustard
9. Get 3 tsp dried rosemary
10. Make ready to taste salt
11. Get 3 tsp ground tyme
12. Take 1 packet Lipton onion soup mix

Steps to make Grandma's Pot Roast:

1. Cut roast in half. Rub down with dijon mustard, dried rosemary, tyme, salt, pepper & garlic salt. Place roast into slow cooker. Put slow cooker on high.
2. Pour into slow cooker your beef broth, halved potatoes, baby carrots & sliced onion. Then sprinkle a packet of Lipton onion soup mix over roast & veggies.
3. Cover & cook on high for 6 hrs. As the roast cooks it will shrink, leaving room to move around the veggies half way through the cooking process. When finished the roast should easily fall apart. Serve & enjoy! 😆

So that’s going to wrap this up for this exceptional food grandma's pot roast recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this site in your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope My page becomes “the place to be” when it comes to grandma's pot roast cooking. Go on get cooking!