Hello everybody, it’s Carrillo, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, crockpot venison pot roast. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Crockpot Venison pot roast is one of the most popular of recent viral meals on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Crockpot Venison pot roast is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have crockpot venison pot roast using 11 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Crockpot Venison pot roast:

1. Get 6 medium red potatoes,cut into half,then into quarters (skin on)
2. Take 4 slice carrots
3. Prepare 1 medium onion sliced in strips
4. Take 2 clove garlic chopped
5. Prepare 2 beef boullion cubes
6. Take 1/2 cup ketchup
7. Get 1 envelope onion soup mix
8. Take 1/2 cup water
9. Get 1 1/2 lb venison stew meat (frozen)
10. Make ready 1 1/2 tsp Worcester sauce
11. Take 1 1/2 tbsp steak sauce

Instructions to make Crockpot Venison pot roast:

1. Add all ingredients in order
2. Cook on high 4 hours,stirring along the way.

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