Hello everybody, it’s O’Neill, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, steam chicken with chinese sausage. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Steam Chicken with Chinese Sausage is one of the most popular of recent viral foods in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Steam Chicken with Chinese Sausage is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have steam chicken with chinese sausage using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Steam Chicken with Chinese Sausage:

1. Make ready Chicken wings or drumsticks
2. Make ready 2 chinese sausage
3. Prepare Yam / Taro (optional)
4. Get Shitake mushroom (optional)
5. Take Marinade Ingredients
6. Get 1 tbsp minced garlic
7. Prepare 1 tsp fermented bean paste
8. Prepare 1 tbsp oyster sauce
9. Make ready 1 tsp sugar
10. Get 1 tsp dark soy sauce
11. Prepare 1/2 cup water
12. Prepare to taste Salt and pepper

Step by Step to make Steam Chicken with Chinese Sausage:

1. Marinate chicken for 1 hour.
2. Cut chinese sausage diagonally.
3. Place chicken and chinese sausage on a steaming plate.
4. Steam for 20 minutes in high heat. Garnish and serve.

So that is going to wrap it up with this exceptional food steam chicken with chinese sausage recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this webpage in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope this site becomes “the place to be” when it comes to steam chicken with chinese sausage cooking. Go on get cooking!