Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, sprout stir fry with beetroot. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Sprout Stir Fry with Beetroot is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Sprout Stir Fry with Beetroot is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have sprout stir fry with beetroot using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Sprout Stir Fry with Beetroot:

1. Get 200 Grams Brussel Sprouts
2. Make ready 200 Grams Leeks
3. Get 200 Grams Carrots
4. Take 100 Grams Cooked Beetroot
5. Get 2-3 Sausages
6. Take 50 Grams Butter

Instructions to make Sprout Stir Fry with Beetroot:

1. Dice up Brussel Sprouts, throw into a medium saucepan with the Butter, start cooking gently.
2. Dice up Carrots and Leeks, add to pot. Stir in and bring up the heat.
3. When contents are soft, add the diced up cooked (NOT pickled!), Beetroot.
4. Slice the Sausages and add to pan, cook until everything is hot. Serve and enjoy!

So that’s going to wrap it up for this special food sprout stir fry with beetroot recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this site in your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope this site becomes “the place to be” when it comes to sprout stir fry with beetroot cooking. Go on get cooking!