Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, fish n chips alla fluffy. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Fish n chips alla Fluffy is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Fish n chips alla Fluffy is something which I’ve loved my whole life.

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To begin with this recipe, we have to first prepare a few components. You can cook fish n chips alla fluffy using 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Fish n chips alla Fluffy:

1. Take 4 salmon fillets
2. Take Large potato
3. Make ready Thyme
4. Take Olive oil
5. Prepare to taste Salt

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Instructions to make Fish n chips alla Fluffy:

1. Boil potato in its skin. Leave to cool
2. Wash and dry the salmon. Make sure there are no bones. Spray baking paper with oil. Add salmon on top (helps skin go crispy). Add some salt
3. Peel and slice the potato. Fry in olive oil until nice and brown. Sprinkle with thyme
4. Put the potato on the salmon and bake at 200 for 15 mins
5. Serve and enjoy :)

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