Hello everybody, it’s Sophie, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, beef rendang. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Beef Rendang is one of the most favored of current viral meals in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Beef Rendang is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have beef rendang using 16 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Beef Rendang:

1. Take 1 kg beef (chuck beef)
2. Prepare 3 bay leaf
3. Prepare 3 kaffir lime leaf
4. Take 1 inch galangal (bruised)
5. Take 2 stalks lemongrass (bruised)
6. Get 2 L coconut milk
7. Prepare 1 Tbsp salt
8. Take Blended Spices
9. Get 5 shallot
10. Take 5 cloves garlic
11. Get 5 cayenne pepper (you could add or reduce the amount)
12. Get 4 candlenut
13. Make ready 2 inch turmeric
14. Make ready 1.5 inch ginger
15. Get 1 Tsp nutmeg powder
16. Take 1 Tsp coriander powder

Step by Step to make Beef Rendang:

1. Prepare all ingredients. Cut beef into 4x4x4cm cubes. Toss the blended spice ingredients to blender. Give small amount of water to blender.
2. Heat the wok with medium fire. Add coconut milk, spice mixture, bay leaf, kaffir lime leaf, galangal, lemongrass and salt. Mix it well. Put beef chunks after the sauce is boiled.
3. Slow cook beef with low heat. Simmer it for approximately 4 hours until coconut milk turn into oil and the beef becomes dark brown and tender. Keep stir the beef every 10 minutes while simmering it, so it won't burnt.
4. Some say the more you reheat the beef on the next day, the more tasty it gets.
5. Beef Rendang is ready to serve with rice ✨

So that is going to wrap this up with this exceptional food beef rendang recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this site in your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope My page becomes “the place to be” when it comes to beef rendang cooking. Go on get cooking!