Hello everybody, it’s me again, Bethany, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, fried chicken in worcestershire sauce. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Fried Chicken in Worcestershire sauce is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Fried Chicken in Worcestershire sauce is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook fried chicken in worcestershire sauce using 13 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Fried Chicken in Worcestershire sauce:

1. Prepare 6 pieces bone-in chicken drumstick
2. Make ready 2 cloves garlic, minced
3. Take to taste salt
4. Take to taste ground white/black pepper
5. Prepare Canola oil to fry
6. Get For the sauce :
7. Get 3 cloves garlic, minced
8. Take 1 small onion, sliced
9. Prepare 3 tablespoons margarin/salted butter
10. Make ready 2 tablespoons Indonesia sweet soy sauce (kecap manis)
11. Get 2 tablespoon oyster sauce
12. Prepare 1 tablespoon worcestershire sauce
13. Get to taste ground white/black pepper

Step by Step to make Fried Chicken in Worcestershire sauce:

1. Put the chicken pieces to a bowl, add garlic, salt and ground pepper. Marinate in the refrigerator for at least 2 hours up to overnight.
2. Heat the oil, pat the chicken pieces dry and and fry chicken until they are golden and cooked, drain on kitchen paper and set aside. If you avoid frying, you could spray the chicken pieces with a little olive oil and roast them for about 35 minutes at 375°C.
3. Heat the butter. Sauté the garlic until fragrant then add the sweet soy sauce, oyster sauce, worcestershire sauce, ground pepper and about 2-3 tablespoons of water. Mix well. Taste it. Season with salt if needed.
4. Once the sauce bubbles and gets thicker, quickly return fried chicken pieces and the onion to the frying pan and toss gently to coat.
5. Turn off the heat, and transfer to a serving plate. Serve immediately with steamed white rice.
6. This is the picture of the sweet soy sauce I use.

So that’s going to wrap it up with this exceptional food fried chicken in worcestershire sauce recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this webpage in your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope My site becomes “the place to be” when it comes to fried chicken in worcestershire sauce cooking. Go on get cooking!