Hey everyone, it’s me again, Bethany, welcome to our recipe site. Today, I will show you a way to make a special dish, stuffed peppers & veggies. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Stuffed Peppers & Veggies is one of the most well liked of recent viral meals in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Stuffed Peppers & Veggies is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have stuffed peppers & veggies using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Stuffed Peppers & Veggies:

1. Take 1 large green pepper
2. Take 1 large zucchini
3. Make ready 1 medium eggplant
4. Make ready 1 red onion
5. Take 1 medium yellow squash
6. Take 4 cloves garlic
7. Prepare 1 lb ground beef
8. Prepare 1 large tomato
9. Take 1 box stuffing mix any flavor
10. Prepare 1 box beef flavored rice
11. Get 1 jar spaghetti sauce
12. Get 4 cups shredded mozzarella cheese
13. Get 2 small eggs

Step by Step to make Stuffed Peppers & Veggies:

1. Preheat oven to 400°. Cut zuccini and eggplant in half. Use small spoon to scoop out the seeds and innards. Set aside. Cut top off green pepper, dice, and set aside also. Discard pepper seeds and innards. Dice yellow squash, red onion, and tomato. Chop garlic cloves.
2. Cook beef rice on stovetop and Sautee diced tomato, red onion, yellow squash, eggplant and zuccini innards, diced top of pepper, and chopped garlic in oil and season to taste.
3. Brown ground beef. Combine cooked beef and sauteed veggies in a large mixing bowl with cooked rice, uncooked stuffing mix, eggs, and 2 cups shredded mozzarella. Mix Well.
4. Place eggplant and zuccini halves and green pepper onto baking sheet, pan, or dish. Scoop a few spoonfuls of sauce along the bottom of each. Stuff as much mixture as you can into your veggies.
5. Top each with a few more spoonfuls of remaining sauce. Sprinkle remaining shredded cheese on top. Bake for 60-90 minutes. Enjoy!

So that’s going to wrap this up for this special food stuffed peppers & veggies recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this webpage on your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope My site becomes “the place to be” when it comes to stuffed peppers & veggies cooking. Go on get cooking!