Hello everybody, it is Carrillo, welcome to my recipe site. Today, we’re going to make a distinctive dish, beef and barley soup. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Beef and Barley Soup is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Beef and Barley Soup is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook beef and barley soup using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Beef and Barley Soup:

1. Take beef (any steak will do)
2. Take uncooked barley
3. Prepare medium potatoes
4. Get carrots
5. Prepare medium onion
6. Make ready minced garlic
7. Take beef broth ( can be replaced with bullion and water)
8. Get parsley
9. Get celery seed
10. Make ready pepper
11. Get salt
12. Prepare butter (optional)

Step by Step to make Beef and Barley Soup:

1. Prepare steak by cutting into 1/2 inch pieces.
2. Prepare vegetables by cutting into 1/2 inch pieces.
3. Add all ingredients together in a large pot. Bring to a boil and then reduce heat to just below medium heat. Allow soup to simmer for 30-45 minutes or until vegetables are tender.
4. Optional cooking method: combine all ingredients in a crock pot and cook on low for 5-6 hours or on high for 3-4 hours. Meat will be more tender using this method.

So that’s going to wrap it up with this special food beef and barley soup recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this site on your browser, and share it to your family, friends and colleague. Thank you for reading, I hope this site becomes “the place to be” when it comes to beef and barley soup cooking. Go on get cooking!