Hello everybody, it is Sophie, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, potato lentil curry. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

I've been counting down the days to share this curry with you all! It's incredibly hearty, versatile, and is ready in. It's been a whileeeeeee since I've made a "Vegan Queer Kitchen" video!

Potato Lentil Curry is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Potato Lentil Curry is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook potato lentil curry using 15 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Potato Lentil Curry:

1. Take Curry:
2. Take 1 Tbsp garam masala
3. Get 1 Tbsp curry powder
4. Make ready 1 Tbsp honey
5. Take 1 small apple sauce container
6. Take 4 Tbsp butter
7. Take 4 Tbsp flour
8. Take 1/2 Tsp paprika
9. Prepare 2 Tbsp ketchup
10. Take 2 Tbsp soy sauce
11. Make ready Stew Ingredients:
12. Take 4 Small potatoes
13. Get 1 can lentils
14. Make ready 1 onion
15. Take 2 Cups water

Kind of like Creamer potatoes, curry dishes are another one of those things I needed a bit of a push Veggie Lentil Curry. Wash, chop and prepare all ingredients. Red lentils cook quickly and you can vary the veggies in the Indian-inspired dish! Helpful tools and equipment to make Cauliflower, Red Lentil and Potato Curry (Affiliate Links) Tuck into this mouthwatering potato curry recipe with its warming and spicy sauce perfect for eating Add the curry powder and cook for one minute more.

Instructions to make Potato Lentil Curry:

1. Make a roux by combining butter and flour in a pot in medium heat until slightly brown (don’t burn!)
2. Add garam masala and curry powder to roux.
3. Add paprika, apple sauce and honey.
4. It should be a slight thick paste. Then add to 2 cups water on high heat.
5. Cut potatoes and strain lentils. And add to stew.
6. Stew on medium high heat with the lid slightly cracked for 30 minutes or until thick.
7. Just before serving, add soy sauce and ketchup. Serve with rice.

Put the potatoes, tomato, water and lentils in. Mung Beans, lentils, spices, sweet potato and eggplant make a filling curry or soup. Sprinkle curry powder, turmeric, and cayenne over diced sweet potatoes and toss to coat. And so does this Massaman-style curry, I've skipped the beef and went with a delicious combination of the same sweet curry flavours with a thick lentil base and creamy potatoes. Add the broth, sweet potatoes, and lentils.

So that’s going to wrap it up with this special food potato lentil curry recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this site in your browser, and share it to your family, friends and colleague. Thank you for reading, I hope this site becomes “the place to be” when it comes to potato lentil curry cooking. Go on get cooking!