Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, baked ham in orange pineapple dijon glaze. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Baked Ham in orange pineapple dijon glaze is one of the most favored of current viral foods on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Baked Ham in orange pineapple dijon glaze is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook baked ham in orange pineapple dijon glaze using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Baked Ham in orange pineapple dijon glaze:

1. Make ready 1 boneless cooked ham~ sliced
2. Take 1 13 oz single serve orange juice in a bottle
3. Make ready 2 tablespoons Dijon mustard
4. Prepare 3/4 cup packed brown sugar
5. Make ready 2 8 oz cans crushed pineapple
6. Prepare 1 A few shakes of garlic powder
7. Prepare 4 cranks of fresh cracked black pepper

Step by Step to make Baked Ham in orange pineapple dijon glaze:

1. Pre heat oven to 375
2. Remove wrapper from ham and cut in to 1/4 inch slices and place in a 11x13 in glass baking dish or large roasting pan
3. Pour a few tablespoons of orange juice in the baking dish so there's room to add dijon mustard to the bottle. Recap and shake to mix. Pour this over ham
4. Sprinkle with garlic powder and brown sugar
5. Spoon crushed pineapple with juices evenly over ham
6. Bake for 40-45 minutes. ENJOY!

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