Hey everyone, it is Kayley, welcome to our recipe website. Today, I will show you a way to prepare a distinctive dish, creamy dijon chicken. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Creamy Dijon Chicken is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Creamy Dijon Chicken is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have creamy dijon chicken using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Creamy Dijon Chicken:

1. Prepare 4 large skinless boneless chicken Breasts
2. Get 2 large leeks, Finley sliced
3. Make ready 2 Garlic cloves, Crushed
4. Make ready 250 ml Cream
5. Prepare 1 tsp Whole Grain Mustard
6. Take 2 tsp Dijon Mustard
7. Take 1 Juice Of Lemon

Step by Step to make Creamy Dijon Chicken:

1. Heat 2tbsn oil in a large frying pan and fry the chicken until cooked through and browned. Remove from the pan and set aside.
2. Fry the leeks and garlic until fragrant and softened (about 5 minutes).
3. Add the cream, mustards and lemon juice and allow to simmer and reduce for 3 minutes.
4. Add lemon juice and place the chicken back into the sauce.
5. Season to taste sprinkling of chopped parsley if you'd like.

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