Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, chunky gameday beef chili. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Chunky Gameday Beef Chili is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Chunky Gameday Beef Chili is something that I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook chunky gameday beef chili using 14 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chunky Gameday Beef Chili:

1. Make ready 1/2 lb Beef Stew Meat
2. Make ready 1/2 lb Ground Beef
3. Take 1/2 cup chopped onion
4. Prepare 1/2 cup chopped green bell pepper
5. Prepare 1 can (15 Oz) Red kidney beans (undrained)
6. Take 1 can (15 Oz) tomato sauce
7. Make ready 1 can (15 Oz) diced tomatoes (undrained)
8. Make ready 4 cloves minced garlic
9. Make ready 4 tsp chili powder
10. Prepare 1 tsp Mexican oregano
11. Prepare 1 tsp Crushed habanero (or 1/2 tsp ground)
12. Get 1/2 tsp dried basil
13. Take 1/2 tsp Salt
14. Prepare 1/4 tsp black pepper

Step by Step to make Chunky Gameday Beef Chili:

1. In a large sauce pan, cook and stir beef, bell pepper, chopped onion, and the garlic over medium heat until meat is brown and onion is tender. Drain fat.
2. Return beef mixture into pan and stir in tomato sauce, undrained beans and tomatoes, chili powder, salt, basil, oregano, habanero, and black pepper.
3. Bring to a boil then reduce heat to a low simmer. Cover and continue to simmer for 30 minutes.
4. Serve with optional shredded cheddar cheese, chopped onion, sour cream, or additional pepper. Enjoy!

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