Hey everyone, it’s me, Connelly, welcome to our recipe website. Today, I will show you a way to make a distinctive dish, nikki's stuffed green peppers "crock pot". One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Nikki's Stuffed Green Peppers "crock pot" is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Nikki's Stuffed Green Peppers "crock pot" is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook nikki's stuffed green peppers "crock pot" using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Nikki's Stuffed Green Peppers "crock pot":

1. Make ready 3 cup cooked white rice
2. Make ready 2 lb ground beef (uncooked)
3. Prepare 1/4 cup shredded hot pepper cheese
4. Make ready 1/4 cup shredded Italian five cheese
5. Make ready 1 tsp black pepper
6. Prepare 1/4 cup shredded mozzarella cheese
7. Prepare 1/4 cup fresh grated parmesan cheese
8. Take 2 tsp dried parsley
9. Prepare 1 tsp garlic powder
10. Prepare 4 tsp minced garlic
11. Get 1 tsp seasoning salt
12. Take 2 can (15 oz) spaghetti sauce
13. Take 6 green peppers

Step by Step to make Nikki's Stuffed Green Peppers "crock pot":

1. Cook rice as directed
2. Cut tops off green peppers
3. When rice is done cooking, mix all ingredients (except the sauce) in a bowl
4. Stuff peppers with mixture
5. Top with your spaghetti sauce
6. Cook for 6-8 hours. You can top with cheese upon completion

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