Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, honey mustard cobb salad. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Honey Mustard Cobb Salad is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Honey Mustard Cobb Salad is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have honey mustard cobb salad using 16 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Honey Mustard Cobb Salad:

1. Make ready Dressing/Marinade:
2. Get 1/3 cup honey
3. Get 3 tablespoons whole grain mustard
4. Prepare 2 tablespoons smooth and mild Dijon mustard
5. Prepare 2 tablespoons olive oil
6. Take 1-2 tablespoons Apple cider vinegar (or white vinegar), (OPTIONAL – to cut through the sweetness)
7. Prepare 1 teaspoon minced garlic
8. Take Salt to season
9. Make ready 4 skinless and boneless chicken thighs or chicken breasts
10. Take For Salad:
11. Prepare 1/4 cup diced bacon, trimmed of rind and fat
12. Take 4 cups Romaine lettuce leaves, washed
13. Take 1 cup sliced grape or cherry tomatoes (I use red peppers to substitute)
14. Make ready 1 large avocado, pitted and sliced
15. Get 1/4 cup corn kernels
16. Take 1/4 of a red onion, sliced

Step by Step to make Honey Mustard Cobb Salad:

1. Whisk marinade / dressing ingredients together to combine. Pour half the marinade into a shallow dish to marinade the chicken fillets for two hours if time allows. Refrigerate the reserved untouched marinade to use as a dressing.
2. Heat a nonstick pan (or grill pan or skillet) over medium heat with about a teaspoon of oil and sear / grill chicken fillets on each side until golden, crispy and cooked through. (Grill in batches to prevent excess water being released.) Once chicken is cooked, set aside and allow to rest.
3. Wipe pan over with paper towel; drizzle with another teaspoon of oil and fry the bacon until crispy.
4. Slice chicken into strips and prepare salad with leaves, tomatoes, avocado slices, corn, onion strips and chicken.
5. Whisk 2 tablespoons of water into the remaining untouched marinade / dressing and drizzle over the salad. Sprinkle the bacon over the top and season with a little extra salt and cracked pepper (optional).

So that is going to wrap it up for this special food honey mustard cobb salad recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope this webpage becomes “the place to be” when it comes to honey mustard cobb salad cooking. Go on get cooking!