Hey everyone, it’s Carrillo, welcome to our recipe page. Today, we’re going to prepare a special dish, beef tongue stir-fry. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Beef Tongue Stir-Fry is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They are fine and they look wonderful. Beef Tongue Stir-Fry is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have beef tongue stir-fry using 5 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Beef Tongue Stir-Fry:

1. Take 250 gr smoked/cooked beef tongue, sliced thinly
2. Take 1 red onion, peeled, sliced thinly
3. Make ready 2 tsp ground garlic
4. Take 2 tbsp grape juice (or you can use 1 tbsp cooking sake or mirin)
5. Take 1 tbsp oil

Step by Step to make Beef Tongue Stir-Fry:

1. Heat the oil in a pan. Stir-fry red onion and ground garlic for about 5 minutes.
2. Add the beef tongue and stir until well combined. Add grape juice and continue stirring from time to time.
3. When the water has evaporated a bit, taste it. Add grape juice or a pinch of salt according to your preference.
4. We like to eat this with rice, but I think it'll be nice for sandwich and pasta, too.

So that is going to wrap this up with this special food beef tongue stir-fry recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope My site becomes “the place to be” when it comes to beef tongue stir-fry cooking. Go on get cooking!