Hello everybody, it is Carrillo, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, potato pie, with pancetta & chanterelle mushrooms & asparagus. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Potato pie, with pancetta & chanterelle mushrooms & asparagus is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Potato pie, with pancetta & chanterelle mushrooms & asparagus is something which I’ve loved my whole life. They are nice and they look fantastic.

An easy and quick pie that can be made using puff pastry. It 's perfect to serve for dinner on a chilly evening. For this lovely pie, sweet potatoes are boiled, peeled and mashed together with butter, sugar, milk and eggs, then seasoned with nutmeg, cinnamon and People who have eaten sweet potato pie all their lives say this recipe is the best they have ever tasted.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have potato pie, with pancetta & chanterelle mushrooms & asparagus using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Potato pie, with pancetta & chanterelle mushrooms & asparagus:

1. Prepare 4 large potatoes, mashed and cooled
2. Get 200 g chanterelle mushrooms
3. Get Good amount of Parmesan
4. Prepare 1 egg
5. Take Bit of butter
6. Make ready Sprinkle of breadcrumbs
7. Take Asparagus tips
8. Take Olive oil
9. Prepare to taste Salt and pepper

You can have a flavorful frittata on. Mighty Minestrone-A Hearty Vegetable Soup Recipe. Learn how to make Potato, Pancetta, Spinach and Thyme Frittata. Remove from the oven, and sprinkle the top with thyme leaves.

Step by Step to make Potato pie, with pancetta & chanterelle mushrooms & asparagus:

1. Wash mushrooms well. Chop. Fry together with pancetta for 5-6 minutes. Add to cooled mash
2. Add salt, pepper and Parmesan. Mix well. Then add egg and mix well again. Grease an oven proof baking tray with butter, sprinkle with breadcrumbs all over
3. Add mixture to tray, top with more breadcrumbs and little knobs of butter. Bake at 180 for 35-40 minutes. Meanwhile, wash and dry asparagus. Drizzle with olive oil, sprinkle with salt and pepper and roast for last 15 mins together with the pie 😀

The crust is so essential when making a homemade pie. Patty's pie crust recipe utilizes shortening instead of butter or margarine. Sweet Potatoes (You can either boil these on stovetop or you can bake them until the insides are completely tender). Baked Potato and Parmesan Topped Chicken Breast with Cabbage. The pancetta tends to curl which can look pretty cool but is a little more challenging to get crispy all over.

So that is going to wrap this up with this special food potato pie, with pancetta & chanterelle mushrooms & asparagus recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope this webpage becomes “the place to be” when it comes to potato pie, with pancetta & chanterelle mushrooms & asparagus cooking. Go on get cooking!