Hello everybody, it is O’Neill, welcome to our recipe website. Today, I’m gonna show you how to make a special dish, authentic indian-style beef curry. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Authentic Indian-Style Beef Curry is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Authentic Indian-Style Beef Curry is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook authentic indian-style beef curry using 24 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Authentic Indian-Style Beef Curry:

1. Prepare 600 grams Beef (shank etc.)
2. Take 2 tbsp Curry powder
3. Prepare 1 Vegetable oil
4. Make ready 1 Salt, pepper
5. Get 2 to 3 medium Onions (finely chopped)
6. Make ready 2 tbsp Butter
7. Take 800 ml Water
8. Get 4 Soup stock cubes
9. Take 4 to 5 Bay leaves
10. Take 1 large ★Carrot (grated)
11. Make ready 2 tbsp ★Garlic (grated)
12. Take 2 tsp ★Ginger (grated)
13. Get 100 ml ★Ketchup
14. Get 4 to 5 tablespoons Plain yogurt
15. Get 2 tbsp Chutney
16. Make ready 2 tbsp ☆Turmeric
17. Make ready 2 tsp ☆Garam masala
18. Get 2 tsp ☆Paprika powder
19. Take 1 tsp ☆Cayenne pepper
20. Prepare 1 tsp ☆Allspice
21. Take 1 tsp ☆Cinnamon
22. Take 1/2 tsp ☆Cumin seeds
23. Make ready 1/2 tsp ☆Coriander powder
24. Take 1/2 tsp ☆Black pepper

Instructions to make Authentic Indian-Style Beef Curry:

1. Rub curry powder, salt and pepper into the beef cubes evenly. Brown in oil in a frying pan.
2. Transfer the meat to a pot, add water and bay leaves, and simmer while skimming off the scum. When no more scum is rising to the surface, add soup stock cubes and simmer until the meat is tender.
3. While the meat is cooking, sauté the finely chopped onion in butter patiently, until it has caramelized.
4. When the onions have caramelized, add all the ☆ ingredients and mix well to form a paste.
5. When the meat is tender, add the spice paste from Step 4, and simmer briefly while removing any scum. Add the ☆ spices and mix well. Mix in the plain yogurt and chutney then simmer over low heat for about 30 minutes. Done!

So that’s going to wrap this up with this exceptional food authentic indian-style beef curry recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading, I hope this page becomes “the place to be” when it comes to authentic indian-style beef curry cooking. Go on get cooking!