Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, pickled herring and eggs. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Pickled Herring and Eggs is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Pickled Herring and Eggs is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook pickled herring and eggs using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Pickled Herring and Eggs:

1. Make ready 2/3 cup pickled dill herring
2. Take 2 slices sourdough bread
3. Take To taste dijon mustard
4. Make ready 2 extra large eggs
5. Prepare 2 tablespoons butter

Steps to make Pickled Herring and Eggs:

1. Toast the bread. When done set aside. Then melt the butter.
2. Get the herring. Fry the eggs in the butter.
3. Add the eggs to the bread when fried. Add the herring to the pan and fry till it's crispy and has a bit of a crust. Add to the eggs with dijon on top. Serve I hope you enjoy!!!

So that’s going to wrap it up with this exceptional food pickled herring and eggs recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope My site becomes “the place to be” when it comes to pickled herring and eggs cooking. Go on get cooking!