Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, healthy filipino green bean "stew". It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Healthy Filipino Green Bean "Stew" is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Healthy Filipino Green Bean "Stew" is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have healthy filipino green bean "stew" using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Healthy Filipino Green Bean "Stew":

1. Prepare 5 cup long green beans, sliced diagonally
2. Make ready 1 plum tomato, roughly chunked
3. Prepare 1 medium onion, roughly diced
4. Prepare 1 lb lean ground beef
5. Take 1 tbsp olive oil
6. Get 2 1/2 tbsp fish sauce
7. Prepare 1 1/2 cup water
8. Prepare 5 piece Fresh ginger, chunked large (I like to use about 5-6 big chunks)
9. Get salt and pepper

Steps to make Healthy Filipino Green Bean "Stew":

1. In a pot, heat oil and sauté onion until just translucent
2. Add ground beef, break up and brown. (About 5-8min) add salt and pepper.
3. Add the tomato, ginger and fish sauce and stir together for 3 min. (Play with the amount of ginger and fish sauce to your taste)
4. Add the green beans, stir. Then add the water.
5. Bring everything to boil, and cook until green beans are cooked but still a little crisp.
6. Eat alone as a stew or serve along side some steamed jasmine rice. 😆
7. you can eat the ginger, but it's mainly for flavor. Remove when serving. Also my hubby like to add a few dashes of fish sauce to his plate*

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