Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, non-fried mock fried salmon. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Non-fried Mock Fried Salmon is one of the most well liked of recent viral foods on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Non-fried Mock Fried Salmon is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook non-fried mock fried salmon using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Non-fried Mock Fried Salmon:

1. Prepare filets Fresh salmon (or salted salmon)
2. Take Salt (optional if using salted salmon)
3. Make ready Black pepper
4. Take White flour
5. Get medium-sized Egg
6. Prepare Panko
7. Prepare + 3 tablespoons + 1 dash less than a teaspoon ◎Ketchup + sauce + soy sauce
8. Prepare Shredded lettuce, tomatoes, broccoli etc.; vegetables used for decoration

Instructions to make Non-fried Mock Fried Salmon:

1. Roast the panko in a frying pan until golden brown. Roughly coat the salmon in salt and sprinkle with pepper.
2. Coat the salmon with flour, beaten eggs, and the panko in that order, and line them on a pan covered with parchment paper.
3. Bake for 28-33 minutes at 480°F/250°C (adjust the time according to your oven) and it's done.
4. Arrange on plates, and decorate it colorfully with shredded lettuce, fan-shaped cut tomatoes, and broccoli. Top with the well-mixed ◎ sauce, and enjoy!

So that is going to wrap this up for this special food non-fried mock fried salmon recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope this site becomes “the place to be” when it comes to non-fried mock fried salmon cooking. Go on get cooking!