Simple Way to Prepare Any-night-of-the-week Petai With Prawn in Sambal

Ann Hernandez   15/05/2020 14:48

Petai With Prawn in Sambal
Petai With Prawn in Sambal

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, petai with prawn in sambal. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Petai With Prawn in Sambal is one of the most well liked of current viral foods in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. Petai With Prawn in Sambal is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have petai with prawn in sambal using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Petai With Prawn in Sambal:
  1. Get Petai
  2. Prepare Small prawns
  3. Get Onions
  4. Get 2 tbsp Sambal belacan
  5. Prepare 1 tbsp soy sauce
  6. Make ready 1 tbsp sweet soy sauce
  7. Make ready 3 tbsp water
Steps to make Petai With Prawn in Sambal:
  1. Cut petai into half and remove the inner seed. Wash clean in water. Boil the petai in a pot of hot water for 5 minutes to make it softer and set aside.
  2. Heat up 1 tbsp oil in wok and quick stir fry some prawns and set aside. You can marinate the prawns with salt, sugar and some pepper for 20 minutes before cooking.
  3. Heat up wok with 1 tbsp oil again and stir fry onions till aroma and put in the petai. Toss a few rounds and add in the prawns.
  4. Add soy sauce, sweet soy sauce and sambal. Stir fry a bit and add in some water and let it boil and simmer for 3 minutes. Ready to serve.

So that is going to wrap it up for this exceptional food petai with prawn in sambal recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope this site becomes “the place to be” when it comes to petai with prawn in sambal cooking. Go on get cooking!

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