Recipe of Any-night-of-the-week Clean-Up-Fridge Curry

Cornelia Casey   28/05/2020 13:51

Clean-Up-Fridge Curry
Clean-Up-Fridge Curry

Hey everyone, it’s Kayley, welcome to my recipe website. Today, we’re going to prepare a special dish, clean-up-fridge curry. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Clean-Up-Fridge Curry is one of the most well liked of recent viral foods in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Clean-Up-Fridge Curry is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have clean-up-fridge curry using 14 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Clean-Up-Fridge Curry:
  1. Get 400-500 g Beef, Pork or Chicken Mince
  2. Get 1 clove Garlic *finely chopped
  3. Take 1 small piece Ginger *finely chopped or grated
  4. Make ready 400-500 g Vegetables *finely cut or sliced
  5. Prepare *Note: I used 1 Onion, 1/2 Red Capsicum, 2 Mushrooms, 2 small Carrots, some small Broccoli pieces and some Baby Spinach
  6. Get *Other recommended ingredients: Green Capsicum, Eggplant,
  7. Make ready Green Leafy Vegetables, Cauliflower, Cabbage, Pumpkin,
  8. Make ready Sweet Potato, Celery, Parsnip, Asian Mushrooms, Apple, etc
  9. Take 1 tablespoon Oil
  10. Get 1 Canned Tomatoes (400g)
  11. Take 1-2 tablespoons Curry Powder
  12. Prepare 2 tablespoons Soy Sauce
  13. Get Salt & Pepper
  14. Get Freshly Cooked Rice 4 servings
Step by Step to make Clean-Up-Fridge Curry:
  1. Cut the vegetables all finely.
  2. Heat Oil in a large saucepan or a large frying pan and cook all ingredients. When meat changed colour and vegetables are almost tender, add Canned Tomatoes, Curry Powder and Soy Sauce.
  3. Cook until all vegetables are tender. Soft leafy vegetables like Baby Spinach need to be added at very last. Season with Salt & Pepper to suit your taste.
  4. Serve on a plate with freshly cooked rice.
  5. *Alternatively you can use Curry Roux blocks instead of Curry Powder, but you need to add some water as Curry Roux contain thickening agent like flour and make this curry quite thick.

So that is going to wrap this up with this special food clean-up-fridge curry recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope My page becomes “the place to be” when it comes to clean-up-fridge curry cooking. Go on get cooking!

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