Hello everybody, it’s me, Connelly, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, quick chicken quesadilla. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Quick Chicken Quesadilla is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Quick Chicken Quesadilla is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have quick chicken quesadilla using 9 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Quick Chicken Quesadilla:
Make ready 2 tbsp Olive Oil
Get 1 tablespoon Old El Paso Fajita Seasoning
Get 1 pinch Salt and Pepper
Make ready 1 cup Chicken Breast (sliced for stir-fry)
Get 4 Dempster's Small Tortilla (Ancient Grains)
Prepare 2 tbsp Butter
Take 1/2 Red Bell Pepper (chopped square)
Get 1/2 Green Bell Pepper (chopped square)
Take 1/2 Onion (chopped square)
Steps to make Quick Chicken Quesadilla:
In a stir fry skillet, heat olive oil with medium heat.
Chop all your vegetable ingredients into small pieces.
Chop onions.
When oil is heated add chicken and story fry until brown and cooked. After add fajita seasoning and a pinch of salt and pepper. Once done, set aside.
In the same skillet, add chopped onions, bell peppers and stir fry until bell pepper sides appear a little bit black and roasted. Set aside when finished.
In a separate skillet heat butter until melted. Consistently put heat in low medium. Put Dempster's tortilla on the skillet.
Build your quesadilla by adding the ingredients such as sprinkling grated cheese. Add cooked chicken, bell peppers and onions.
Once first layer of cheese melted, add a tiny bit more on top and to it off with another tortilla.
Press down tortilla gently and carefully flip once first bottom tortilla is golden brown. Cook top side until golden brown as well.
Take out from heat and slice it into triangles.
You can use dips such as sour cream, guacamole or salsa. Enjoy!
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