Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, keema curry for birthdays. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Keema Curry for Birthdays is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They are fine and they look wonderful. Keema Curry for Birthdays is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook keema curry for birthdays using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Keema Curry for Birthdays:

1. Get 1 clove Garlic
2. Get 10 grams Ginger
3. Get 200 grams Mixed ground beef and pork
4. Prepare 1 large Onion
5. Take 1 Carrot
6. Get 1 tbsp Curry powder
7. Make ready 75 grams Japanese curry roux
8. Take 300 ml Water
9. Prepare 1 Turmeric or parsley seasoned rice
10. Make ready For decorating
11. Make ready 1 Carrots, bell peppers, kabocha squash, tomatoes, bitter gourd, daikon radish, jam, cheese, imitation crab

Step by Step to make Keema Curry for Birthdays:

1. In a pot, heat oil and sauté the minced garlic and ginger until fragrant over low heat.
2. Saute the ground meat. Once it turns color, add onions, carrots (minced), and curry powder to saute together.
3. Add water and once it comes to a boil, add curry roux and let it come to a boil.
4. Plate the curry, center molded rice in two layers like a cake, and decorate with boiled vegetable cut outs.

So that is going to wrap it up for this special food keema curry for birthdays recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this webpage in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope My site becomes “the place to be” when it comes to keema curry for birthdays cooking. Go on get cooking!