Hello everybody, it is Carrillo, welcome to my recipe site. Today, I will show you a way to make a special dish, potli samosas. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Subscribe and like our channel to get update on new cake recipe. www.flavourbasket.com These small in size potli samosas will fill your mouth for all taste. Unique Potli Chicken Samosa Recipe For Ramadan Iftar Time. Best friends Motu and Patlu live in Furfuri Nagar.

Potli samosas is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Potli samosas is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook potli samosas using 18 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Potli samosas:

1. Prepare For stuffing
2. Make ready Chicken/beef mince halfkg
3. Prepare Soya sauce halfcup
4. Prepare Chilli sauce halfcup
5. Prepare 2 tbsp Oyster sauce
6. Get 1 tbsp Black pepper
7. Make ready 1 tbsp Red chilli powder
8. Take to taste Salt
9. Get half Capsicum
10. Take 1 cup Spring onions
11. Make ready Cabbage halfcup
12. Take For dough
13. Make ready 💕Flour 1/2 cup (Maida)
14. Make ready 1 tbsp Zeera
15. Take 2 tbsp Ghee
16. Get to taste Salt
17. Prepare as needed Water
18. Make ready Oil for deep frying

Tastes really nice and yummy." The Potli Samosa literally means little package of samosa and it sure lives up to its name! It is a fun little combination of deliciously cooked peas, potatoes and the crispy goodness of maida. samosa-recept. Samosa is a hot favourite snack item, which is very popular in North India. We have often tried triangle-shaped samosas.

Instructions to make Potli samosas:

1. In a pan add oil and then g. g paste then add mince in it add all sauce and spices and salt and broil it well then cover and let it cook
2. When it was done add chopped capsicum, spring onions, corriender, and mix
3. Then for dough add flour in a bowl add ghee and salt and mix then add zeera and water as required to make a smooth dough then put it aside
4. Now make small balls of dough and then roll it with rolling pin then cut a circle shape out of it and stuff the mince in the middle of it then make a potli out of it and deep fry it and serve

Likewise, prepare and fry all the samosas. Pinning hot potli samosas are ready. Potli samosa are like small packets or bag that look very beautiful, unique and very delicious. Compared to other samosa, potli samosa are very small in size and can be served as starter in any. Samosas are a popular and tasty triangular-shaped pastry that is filled with vegetables or minced meat.

So that’s going to wrap this up with this exceptional food potli samosas recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this webpage on your browser, and share it to your family, colleague and friends. Thank you for reading, I hope My webpage becomes “the place to be” when it comes to potli samosas cooking. Go on get cooking!