Hello everybody, it’s O’Neill, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, beef stroganoff. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Beef Stroganoff is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Beef Stroganoff is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook beef stroganoff using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Beef Stroganoff:

1. Make ready 1 lb ground beef
2. Get 1 onion, chopped. About 1 1/2 cups
3. Make ready 1/4 cup butter or margerine
4. Make ready 2 Tbs all purpose flour
5. Prepare 1 tsp salt
6. Get 1/4 tsp black pepper
7. Take 1 clove garlic, minced
8. Prepare 1 can condensed cream of mushroom soup
9. Get 1 can mushrooms
10. Prepare 1 cup sour cream

Steps to make Beef Stroganoff:

1. In large skillet, brown ground beef and onion in butter.
2. Stir in flour, salt, pepper, garlic, and mushrooms. I chop up my mushrooms even smaller than they are before I add them. Cook 5 minutes, stirring constantly.
3. Stir in soup. Bring to a boil, then turn down and simmer, uncovered, for 10 minutes.
4. Stir in sour cream. Heat thoroughly.
5. Serve over wide noodles or rice. We prefer whole wheat wide noodles.

So that is going to wrap it up for this special food beef stroganoff recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this webpage on your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope this site becomes “the place to be” when it comes to beef stroganoff cooking. Go on get cooking!