Hello everybody, it is me, Connelly, welcome to my recipe page. Today, we’re going to make a special dish, chocolate pb banana bread [vegan]. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Chocolate PB Banana Bread [Vegan] is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They are nice and they look wonderful. Chocolate PB Banana Bread [Vegan] is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook chocolate pb banana bread [vegan] using 15 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chocolate PB Banana Bread [Vegan]:

1. Get flaxegg
2. Make ready medium ripe bananas
3. Make ready baking powder
4. Get sea salt
5. Get salted natural peanut butter (creamy or crunchy)
6. Make ready coconut oil, melted
7. Take organic cane sugar
8. Make ready packed light brown sugar
9. Prepare agave or maple syrup, depending on ripeness of bananas
10. Take unsweetened almond milk
11. Get almond meal
12. Prepare unsweetened cocoa powder
13. Make ready flour blend
14. Get rolled oats
15. Take dairy-free chocolate chips

Steps to make Chocolate PB Banana Bread [Vegan]:

1. Preheat oven to 350º F and line a loaf pan with parchment paper or spray with nonstick spray.
2. Prepare flax egg in a large mixing bowl and let rest for 5 minutes to activate. Add banana and mash thoroughly.
3. Add all ingredients through almond milk and whisk vigorously to combine.
4. Add cocoa powder, almond meal, gluten free flour blend, oats and stir. Last, stir in chocolate chips.
5. Pour into loaf pan and bake for 1h–1h 15min. When ready, it should feel firm and be crackly on top. My sweet spot was about 1 hour 5 minutes.
6. Let cool completely before cutting or it will be too tender to hold form (preferably overnight). ➆ Store completely cooled leftovers in a covered container for up to several days, though best when fresh. Slice and freeze for longer term storage.

So that’s going to wrap this up with this special food chocolate pb banana bread [vegan] recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this site on your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope this webpage becomes “the place to be” when it comes to chocolate pb banana bread [vegan] cooking. Go on get cooking!