Hello everybody, it is Sophie, welcome to our recipe website. Today, I will show you a way to prepare a distinctive dish, basic sambal paste. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Basic Sambal Paste is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Basic Sambal Paste is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook basic sambal paste using 4 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Basic Sambal Paste:

1. Make ready 40 g Dried Chillies (deseed, rehydrate)
2. Get 60 g Red Onion or Shallots
3. Prepare 20 g Garlic
4. Get as needed Water (for blending)

Steps to make Basic Sambal Paste:

1. Blend everything to a fine paste. Fry in 3 Tbsp of Cooking Oil until the colour turns and/or the oil separates.

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