Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, stir-fried rice vermicelli. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Stir-Fried Rice Vermicelli is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Stir-Fried Rice Vermicelli is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have stir-fried rice vermicelli using 13 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Stir-Fried Rice Vermicelli:
Make ready Chicken Beef Pork shrimp Meat of your choice : , , , or a combo of them all
Prepare Bean Sprouts
Get 5 tbsps Soy Sauce :
Prepare 1 tbsp Sugar :
Take Salt Pepper &
Get Oil
Make ready 20 rice water Soak the sticks in some hot for mins or until they turn soft
Instructions to make Stir-Fried Rice Vermicelli:
If you are using eggs, cook the whisked eggs and season with salt and pepper
Set aside
To some heated oil, add the onion and garlic cloves and ginger
If you are using any meat, add it now
I decided to skip the meat, so the veggies went in next
You can use it frozen or fresh
If its fresh, add a few tbsp of water, cover with a lid, season with salt and pepper and let it cook on low heat
Next add the soy sauce and sugar followed by the rice sticks
Continue to stir fry for a few minutes until the veggies and noodles are soft and well cooked
Finally add the bean sprouts and the cooked scrambbled eggs
Serve hot!
So that is going to wrap this up with this special food stir-fried rice vermicelli recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this webpage in your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope this page becomes “the place to be” when it comes to stir-fried rice vermicelli cooking. Go on get cooking!