Step-by-Step Guide to Make Any-night-of-the-week Seafood- Sambal Chilli lai lai

Bertie Fernandez   05/04/2020 10:30

Seafood- Sambal Chilli lai lai
Seafood- Sambal Chilli lai lai

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, seafood- sambal chilli lai lai. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Seafood- Sambal Chilli lai lai is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. Seafood- Sambal Chilli lai lai is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook seafood- sambal chilli lai lai using 5 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Seafood- Sambal Chilli lai lai:
  1. Get 500 gm Lai Lai
  2. Take Chopped garlic
  3. Prepare Red chilli (chopped)
  4. Make ready Sambal Chilli paste (supermarket)
  5. Get 1/2 cup water
Steps to make Seafood- Sambal Chilli lai lai:
  1. Wash the Lai Lai with salt water and soak for 10min before rise.off
  2. Heat oil to pan, add the garlic and chilli (stir fry 2min) add in the Lai Lai (stir fry 5min) add in the chilli paste (stir fry for 5 min) add in water and mix well, cover with lid and cook for 5-8min) ready to serve

So that is going to wrap it up with this special food seafood- sambal chilli lai lai recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this webpage in your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope My page becomes “the place to be” when it comes to seafood- sambal chilli lai lai cooking. Go on get cooking!

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