How to Prepare Perfect Provence-Style Chicken (Microwave for 10 minutes)

Arthur Powers   08/06/2020 09:33

Provence-Style Chicken (Microwave for 10 minutes)
Provence-Style Chicken (Microwave for 10 minutes)

Hello everybody, it’s Kayley, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, provence-style chicken (microwave for 10 minutes). One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Provence-Style Chicken (Microwave for 10 minutes) is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Provence-Style Chicken (Microwave for 10 minutes) is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have provence-style chicken (microwave for 10 minutes) using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Provence-Style Chicken (Microwave for 10 minutes):
  1. Take 300 grams Chicken thighs
  2. Take 1 rasher Bacon
  3. Get 1 dash less than a tablespoon Katakuriko
  4. Make ready 1/2 Onion
  5. Get 1 Green bell pepper
  6. Take 1 Bay leaf
  7. Get 1 tbsp Sake
  8. Prepare 1 Soup stock cube
  9. Make ready 50 ml Olive oil
  10. Get 1 tbsp Rice vinegar (White wine vinegar)
  11. Make ready 1 pinch of each Salt and Pepper
  12. Take 1/2 Canned whole tomato
  13. Take 1 Melting type cheese (as needed)
Step by Step to make Provence-Style Chicken (Microwave for 10 minutes):
  1. Julienne vegetables and score the chicken with knife. Then cut it into 3 cm cubes. Sprinkle salt and pepper and sake. Please referfor scoring chicken thighs. - - https://cookpad.com/us/recipes/143239-fried-chicken-sweet-n-sour-sauce-with-tartar
  2. Put chicken and bacon in the heat proof dish, coat with katakuriko. Then add vegetable, tomato, torn bay leaf, olive oil, vinegar and soup stock cube.
  3. Cover loosely with plastic wrap and microwave for 7 minutes at 700 W.
  4. Remove the plastic wrap and mix well. Sprinkle melting type cheese on top. Put in microwave again without covering for 3 minutes. It's done.

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