Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, tofu, egg and veg fried rice. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

A quick and easy fried rice recipe with tofu, vegetables, and egg. This is a very ad-hoc recipe that I concocted one night. Mix the tofu with two tablespoons of vegetable oil.

Tofu, egg and veg fried rice is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Tofu, egg and veg fried rice is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook tofu, egg and veg fried rice using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Tofu, egg and veg fried rice:

1. Get Half block of tofu
2. Get Half a bag of rainbow salad or similar (stir fry veg?)
3. Prepare Aldi rice packet - coconut, chilli & lime flavour
4. Get 1 egg
5. Make ready Soy sauce
6. Make ready Olive oil
7. Make ready Half a stock cube

Today we are making a tasty vegan fried rice! Mix some tofu with your favorite veggies and rice for a quick and. Once the tofu is done cooking, the DELICIOUS fried rice comes together super quickly in the same skillet. Hey, if you want to forgo this whole "frying tofu" thing all together and just make the fried rice for dinner, I hear you.

Step by Step to make Tofu, egg and veg fried rice:

1. Roughly chop tofu and fry in oil for 4 mins
2. Add the bag of salad/stir fry veg
3. Add plenty of soy sauce
4. Add the rice and fry all together for 3 mins
5. Make a well in the middle, crack the egg in, scramble it and let cook for 30s then mix in with meal
6. Enjoy! (The leftovers are great cold for tomorrows lunch)

That's what I did the first time I made it! (just add a couple more eggs and call it. This vegan fried rice with scrambled tofu is a healthy take on fried rice that is loaded with veggies, edamame beans, and turmeric scrambled tofu instead of eggs! Enjoy this protein-loaded veggie dish for dinner or as a side! It's customizable and perfect for serving on a busy weeknight. This is a simple vegetarian dish together with tofu in just a few minutes.

So that is going to wrap it up for this special food tofu, egg and veg fried rice recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading, I hope My site becomes “the place to be” when it comes to tofu, egg and veg fried rice cooking. Go on get cooking!