Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, kembung suwir sambal korek. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Kembung Suwir Sambal Korek is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Kembung Suwir Sambal Korek is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook kembung suwir sambal korek using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Kembung Suwir Sambal Korek:

1. Make ready 500 grams mackarels
2. Take Oil for deep drying
3. Make ready 100 grams birdeye chillies
4. Prepare 4 cloves garlic
5. Get 1 lime
6. Get Salt
7. Get Pepper

Steps to make Kembung Suwir Sambal Korek:

1. Clean the mackarels. Marinate with some lime juice and salt and peppers. Set aside.
2. Deep fry the mackarels until gorlden brown. Shred the meat.
3. Clean the chillies and garlics. Then put them in a traditional stone pestle. Mash them roughly. Not too smooth.
4. Heat some oil in a frying pan. After it is boiling hot. Take it off the heat and put them over the chillies and garlics. Let them cook from the heat of the oil. Let it sit.
5. Then, stir the chilli and garlic mixture add in the shredded fish. Mix mix. Add in salt and pepper. Mix again.
6. Serve.

So that’s going to wrap this up for this exceptional food kembung suwir sambal korek recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope this page becomes “the place to be” when it comes to kembung suwir sambal korek cooking. Go on get cooking!