Hello everybody, it’s O’Neill, welcome to my recipe page. Today, we’re going to make a distinctive dish, onion sambal puff pastry pinwheels. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Onion Sambal Puff Pastry Pinwheels is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Onion Sambal Puff Pastry Pinwheels is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have onion sambal puff pastry pinwheels using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Onion Sambal Puff Pastry Pinwheels:
- Prepare 4 small onion
- Get 3 tsp store bought sambal / oelek
- Make ready 1 tbsp light soy sauce
- Make ready 1 tbsp sugar
- Take 1 square pastry
Instructions to make Onion Sambal Puff Pastry Pinwheels:
- With oil pan fry the onion 2 minutes then add in the store bought sambal / sambal oelek. Then add in the sugar and light soy sauce for another 1 minute.
- Let it cool down then layer generously the onion sambal on the pastry and gently roll up and fasten at the end of the roll
- Gently slice it then layer on the parchment and bake it at 200 C for 15 to 20 minutes minutes, brushing the side of the pin wheel it with a little milk half way thru
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So that’s going to wrap it up with this exceptional food onion sambal puff pastry pinwheels recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading, I hope this page becomes “the place to be” when it comes to onion sambal puff pastry pinwheels cooking. Go on get cooking!
